HO CHI MINH CITY, Vietnam, July 7, 2020 /PRNewswire/ — Due to the global health situation, the last period was an unprecedented time for the Hospitality industry. However, representing the Vietnamese responsiveness and the unified spirit against difficulties, the team at The Odys Boutique Hotel has implemented many meaningful activities throughout the past few months.


The Odys Hotel strives to turn challenges facing the Covid phase into opportunities

One of the fastest changes was in the F&B section. The Odys promptly launched the Home Delivery service for those who crave the Bup restaurant’s menu of curated Asian European cuisines, while maintaining the hygiene and quality of the food. The In-room menu also added in extra local specialties such as hu tieu, pho or banh mi bo kho so that guests do not have to leave their room or be in close proximity with strangers…

Continue Reading Source

LEAVE A REPLY

Please enter your comment!
Please enter your name here