Manila, Philippines — The Department of Tourism (DOT) welcomes the Inter-Agency Task Force on Emerging Infectious Diseases’ (IATF-EID) approval of the Department of Trade and Industry’s (DTI) recommendation to allow the partial dine-in operations of restaurants in localities under General Community Quarantine (GCQ).

Secretary Bernadette Romulo-Puyat reminds restaurants inside hotels and other accommodation establishments that they may operate on June 15 (Monday) provided they strictly observe the thirty percent (30%) seating capacity limit for dine-in customers, and the safety measures and protocols.

Cafe Marco Hong Kong Surf ‘N Turf Dinner Buffet

Secretary Puyat said that a composite team comprised of members from DOT, DTI, and the Department of Labor and Employment (DOLE) shall conduct inspections to monitor compliance by the establishments.

Meanwhile, the…

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